Masala Indo-Pak Cuisine

This dimly lit and spare little space serves flavorful and delicious Pakistani cuisine from an ever changing menu. Brass-handled bowls of stewed mutton and barbecued chicken pass through a window in the back wall, and the dishes have a depth of flavor best explored with a hot and crispy naan. Kebab sandwiches make for a quick road bite, while curries, tandoori and biryanis offer a more substantial meal. Nightly dinner specials like pulao, a special occasion rice dish, are available to more committed eaters. Try the mutton karahi with garlic naan.