Love & Salt Brunch and English Muffin Demo

As the force behind Love & Salt’s Italian kitchen, chef Michael Fiorelli knows a thing or two about hand crafting fresh bread. The culinary wiz is spearheading a series of English muffin demo classes, followed by a sumptuous brunch at the Manhattan Beach locale as part of a series with MasterCard’s Priceless program. Reserve April 23, May 21 or June 25 for an hour-long, hands-on workshop, capped off with brunch in the restaurant’s upstairs private room.