The Santee Passage food court probably isn’t where you’d expect to find some of the most delicious, unapologetically spicy Thai food in Los Angeles, but that’s exactly where you’ll find Downtown’s Holy Basil. Using high-quality, locally sourced ingredients, chef Wedchayan “Deau” Arpapornnopparat and partner Tongkamal “Joy” Yuon regularly inspire revelations in Southeast Asian flavor and spice with their version of takeout favorites like pad kee mao and green curry. Available for takeout and delivery.
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