Chef Phillip Frankland Lee brings lobster rolls, fried calamari, oysters, crab legs, pints of "chowda" and more sea-centric fare to Encino, with wine, beer and house-made ice cream sandwiches, too.
Time Out says
Details
- Address
- 16101 Ventura Blvd
- Ste 250, 2nd Fl
- Los Angeles
- 91436
- Opening hours:
- Noon-midnight
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