Father's Day at Tres by José Andrés

If a plate brimming with Spanish style cuisine is the way to dad’s heart, you’ll want to reserve a table at the elegant (and whimsical) Tres by José Andrés. Carving displays of roasted wagyu striploin, porchetta, smoked salmon and caviar will take center stage, alongside seasonal vegetables and salads. From 11am to 3pm, treat your palate to sweet and savory fare—and while you’re at it, throw in a mimosa for dad. Reservations can be made online or by calling 310-246-5551.