Transport your taste buds to Mexico City with homemade sopes, tacos, burritos, quesadillas and authentic eats like huarache—a flat, fried masa that serves as the base for thin slices of grilled pork with beans, crema, shredded lettuce and grated cheese piled high and served street-style in a paper plate. Large pitchers of colorful aguas frescas (flavors include horchata, melon, cucumber, pineapple, hibiscus and tamarind) offer the perfect sweet pairing. Take note: cash only.
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