DeSano Pizza Bakery

Neapolitan-style pizzeria DeSano brings a true taste of Italy to LA. And we're not just saying that: mozzarella di bufala (buffalo mozzarella) is flown in fresh from a small town in Campania, flour is shipped over by boat, salt is gleaned from the Mediterranean Sea, and their handmade wood-burning ovens are supposedly made with "volcanic rock from Mount Vesuvius". They'll be ready with your order in all of sixty seconds, so you'll have plenty of time to mingle inside the spacious dining room, or get back to work in a hurry.