Delice is a double threat: It's a bakery full of delicious French desserts, as well as a casual restaurant with enticing dairy options. Try the French toast with whipped cream and strawberries for something sweet and the spinach or salmon eggs benedict with poached eggs or a toasted croissant and Hollandaise sauce for something savory. Then, there are the crepes—they come in all forms including Nutella, bananas foster (bananas, butter, almonds, powdered sugar) and Normande with cinnamon apple, caramel sauce and Chantilly cream. There's seating outside (and shade under umbrellas), where you can sit back and people-watch along Pico Blvd. If you're ever in a bind and need a parve or dairy dessert, Delice is the way to go.
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