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Last summer, news broke that 118-year-old French-dip destination Cole’s was closing. Since then, its life has been extended more than once by loyal diners, but now, sadly, it seems the time has come for its final weekend of service. To send it off in style, other local food institutions are creating their own collabs to pay homage to Cole’s sandwiches and sides—Jitlada, Father’s Office and Little Fatty on Saturday, and Found Oyster, Bay Cities, Guelaguetza on Sunday, with treats from See’s Candies both days. Each dish will be capped at 118 portions, so we recommend showing up early. Proceeds will benefit the Independent Hospitality Coalition.