Boba isn’t new to Little Osaka, but CoCo’s first-time take on freshness is. This tiny storefront of the Taiwanese chain makes new batches of boba every four hours, new brews of black tea every two hours, freshly-squeezed juices and housemade jellies. The extensive menu offers teas from milk to fruit-flavorered. Try grapefruit green tea made with soft tapioca pearls and pulpy Texas Red fruit juice or passion fruit green tea, tart and sweet with firm coconut jellies.
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