The throwback Eagle Rock diner serves cage-free eggs in various forms: scrambled with smoked salmon and roasted beets, folded into herbaceous mushroom omelets or—maybe the best way—any way you want, alongside house-made sausage. Belly up to the breakfast counter or grab a cozy booth for a hot cup of coffee along with buttermilk pancakes, Belgian waffles and thick-cut French toast, which are available all-day at this cheerful neighborhood gem.
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