The best bottomless brunch in Los Angeles

Brunch hours: Sun 10:30am–3pm
Bottomless: Mimosas

The Hoxton’s rooftop restaurant comes courtesy of Stephanie Izard, whose Girl & the Goat outpost is one of our favorite restaurants in the Arts District. In similar Chicago-to-L.A. fashion, Downtown’s Cabra is the second location of the Top Chef winner’s Peruvian-inspired small plates concept, with Izard’s usual sharp, playful takes on dishes like striped bass ceviche and lomo saltado. From appetizers to dessert, there’s something memorable and delicious for everyone to love at Cabra. Now, you can wash it all down with a $39 DIY mimosa deal that lets you mix and match freshly squeezed fruit juices with a bottle of sparkling wine.

Brunch hours: Sat, Sun 10am–2pm
Bottomless: Mimosas; 90-minute limit

With the patio shades pulled up on weekend mornings, this usually sultry Japanese American restaurant in Hermosa Beach offers some of the best brunch in the South Bay—and the $22 bottomless mimosa deal is just the cherry on top. Made with mango-infused orange juice, Ryla adds a special touch to the usually slapped together drink deal. The dazzling chef-driven food menu includes plenty of Sunday Funday decadence like Nashville hot chicken karaage, a fluffy Japanese soufflé pancake and a savory Taiwanese scallion crepe stuffed with scrambled eggs, cheese and bacon.

Brunch hours: Sat, Sun 11am–3pm
Bottomless: Rosé

With "functional" ingredients and a vibey rooftop atmosphere, this health-conscious restaurant by celebrity chef Michael Mina provides a refined, elevated way to enjoy bottomless brunch. The $30 "rosé all day" special, offered only at brunch, features your choice of sommelier-selected sparkling or still rosé. Pair your drink with executive chef Fernando Darin's $39 prix-fixe menu, which includes a starter and entrée, and a basket of Mother Tongue's tasty gluten-free pastries.

Brunch hours: Sat, Sun 10:30am–3pm
Bottomless: Mimosas, bellinis, wine, sangria or beer; 90-minute limit

With locations across the city, a menu with a little bit of something for everyone and a killer happy hour, this local chain is a go-to for many Angelenos—including for a boozy brunch. Each outpost has its own unique charms, but we’re partial to the West 3rd Street location, where the cave-like entrance transports you to a garden-like setting that’s perfect for brunch. Choose from bottomless mimosas, strawberry bellinis or sparkling sangria for $32 per person as you enjoy share-style small plates that pull from the global pantry—think Oaxacan pasta, shawarma tacos and a gluten-free Dutch baby pancake with fruit, honey and créme fraiche.

Brunch hours: Sat, Sun 11am–2:30pm
Bottomless: Draft beer or sangria; 90-minute limit

Situated inside Santa Monica's Fairmont Miramar, and perilously close to the Bungalow (which opens at noon), this lobby and poolside hotel bistro serves a seasonally driven brunch menu with everyone's favorites. But if we're being honest, we're not coming here purely for the food—it's the extremely bougie Westside atmosphere and $45 Kegs and Eggs deal that brings us in the door, which includes your choice of entrée and bottomless draft beer or sangria. Note that Fig won't serve the Kegs and Eggs deal to parties larger than eight—so if you're bringing your whole entourage, just order a la carte and head straight to the notorious singles' bar (and party spot for out-of-towners) just outside the hotel. 

Brunch hours: Sat, Sun 11am–3pm
Bottomless: Mimosas

With its high ceilings and vintage tiled floors, you could almost mistake forget the fact you’re steps away from the Third Street Promenade whenever you're dining at the Misfit. For a little over a decade, this all-day Santa Monica bar and restaurant has served one of the area’s most faithful mix of cocktails and seasonal small plates, and as of late has resumed their $23 bottomless mimosa special on the weekends with your choice of orange, pineapple or cranberry juice. At brunch, the menu leans into breakfast with French toast and huevos rancheros, but you can still find more savory, veggie-forward fare like a warm spinach and artichoke salad.

Brunch hours: Sat, Sun 10am–3pm
Bottomless: Mimosas

Burger hounds count on this gay-friendly hangout in West Hollywood for good times, delicious burgers and bottomless brunch. Stop by Saturdays and Sundays as early as 11am for drag brunch (doors open at 10am), where you’ll get all the glitz and glamour of a drag show, plus $45 bottomless mimosas served in the restaurant’s iconic leggy glasses. (“They’re all bottoms!”) You don’t even need to order an entrée! Just note that if you’re here for the show, there is a $6 fee per guest—a steal, if you ask us, for one of the best drag brunches in town.

Brunch hours: Sat, Sun 10am–2:30pm
Bottomless: Mimosas or Bloody Marys; 90-minute limit

What happens when a Michelin-starred chef opens a boutique-hotel restaurant? You get Josiah Citrin helming the Line Hotel's Openaire, a greenhouse, poolside hangout with delicious brunch plates prepped with a keen attention to detail. Feast on a warm cinnamon roll and lobster chilaquiles along with the restaurant's $40 bottomless deal. Other highlights include the cornflake-encrusted French toast, coconut and chia seed pudding with seasonal berries and a smoked salmon plate.

Brunch hours: Daily until 4pm
Bottomless: Mimosas; 90-minute limit

On the corner of Santa Monica Boulevard and Hudson Boulevard, you’ll find this casual Hollywood eatery known for its straightforward daytime fare and daily $22 bottomless mimosas. Decadent breakfast sandwiches made with bacon and truffle cheese, multiple kinds of eggs Benedict and a Grand Marnier French toast topped with fresh orange slices—Eat This knows what the people truly want on a sunny weekend afternoon, and they do it all pretty well.

Brunch hours: Sat, Sun 11am–3pm
Bottomless: Brunch and drinks

Every weekend's a party at this boardwalk hangout, which the Waterfront kicks off with a $30 all-you-can-drink deal plus a small brunch menu that includes breakfast tacos, chilaquiles, French toast and a yogurt parfait. A more lunch-forward menu of appetizers, tacos, salads and sandwiches augment this Venice party spot’s bottomless brunch experience—all the better for soaking up all that booze.

Brunch hours: Sat, Sun 11am–3pm
Bottomless: Mimosas

Surprisingly, this special-occasion Burbank eatery offers a reasonably priced $30 bottomless mimosa deal on the weekends. Mix and match between flavors like dragonfruit watermelon and lavender lemonade as you take in the stellar, sweeping views of the Valley, Downtown and beyond. A separate menu section of “brunchy” things includes short rib hash and a few waffle items, and there’s a whole line of luxurious eggs Benedicts for all the hollandaise fans.

Brunch hours: Sat, Sun 11am–5pm
Bottomless: Mimosas

There’s no better place in Koreatown for bottomless brunch than this Colombian-Korean restaurant within Chapman Plaza. The laid-back atmosphere and affordable prices have made Escala beloved among locals looking for casual dinner or a quick midday meal, but the $26 bottomless drink deal, which runs later than most others around town, is a major weekend draw. Choose between mango chili or passion fruit for your flavor as you chow down on kimchi and coconut fried rice, pork belly chilaquiles and sancocho—a hearty Colombian stew full of chicken, potatoes, yucca and plantains.

Brunch hours: Sat, Sun 10:30am–2:30pm (bottomless drinks until 4pm)
Bottomless: Mimosas, margaritas, rosé or non-alcoholic drinks; two-hour limit

This breezy hideaway along Wilshire Boulevard makes brunching easy with an all-inclusive $64 food and drink menu that includes a basket of pastries for the table, your choice of entrée (think: a black truffle cheesy scramble, eggs Benedict and huevos rancheros), plus your choice of a bottomless drink. Choose from mimosas, margaritas, rosé or a non-alcoholic beverage for a long brunch on one of the best patios in Santa Monica. Just don’t make it too long: This spot is a popular one, so tables have a two-hour limit.

Brunch hours: Sat, Sun 10am–3pm
Bottomless: Mimosas, bellinis and Aperol spritzes; hour-and-a-half limit

For the last decade and a half, this Beverly Grove trattoria has faithfully served an excellent bottomless brunch. Indule in carby classics like buttermilk pancakes, brioche French toast and Belgian waffles alongside pizza, sweet crepes and an array of Benedicts. If you're looking for something on the lighter side, Della Terra also serves salads during brunch—but we’re almost certain you’re not going to a bottomless brunch for a health-conscious meal.

Brunch hours: Sat, Sun 11am–3pm
Bottomless: Mimosas or sangria

With an expanded patio parklet along Main Street, this casual Spanish tapas restaurant in Santa Monica is the ideal spot for some low-profile day drinking. The $25 bottomless mimosas and sangria pair well with the small brunch menu, which includes a chorizo omelette, torrijas (Spanish French toast) and sandwiches made with serrano jam, imported cheeses and other delicious ingredients from the Iberian peninsula.

Brunch hours: Daily until 4pm
Bottomless: Mimosas or Aperol Spritzes

Who says barbecue isn’t brunch food? On the weekends, this Texas-style barbecue spot in Culver City serves smoked brisket, chopped pork shoulder and flavorful chicken wings with $23 bottomless mimosas and $26 Aperol Spritzes. If you’re looking for more breakfast-like fare, the weekend brunch menu offers eggs Benedict (made using smoked pork belly), chilaquiles, a brisket-stuffed breakfast burrito and one “BIG” brunch burger with thick cut bacon and two kinds of cheese.

Brunch hours: Sat, Sun 10:30am–3pm
Bottomless: Mimosas; two-hour limit

This kitschy, touristy restaurant along the Sunset Strip isn’t exactly known for its amazing food, but the mechanical bull and $19.99 bottomless mimosa deal (with purchase of any entrée) definitely makes up for any shortcomings in the culinary department. 

Brunch hours: Sat, Sun 11am–3pm
Bottomless: Mimosas; two-hour limit

This New American restaurant in Old Town Pasadena is one of the few bottomless brunch options in the San Gabriel Valley, with an $18 standard option made with orange juice and an upgrade to specialty flavors like lychee, mango and strawberry coconut for $4 more. The small brunch menu encompasses the genre’s greatest hits, including a traditional breakfast plate, chilaquiles and dessert-y pancakes (in this case, they’re topped with rum flambeéd bananas, toasted walnuts and whipped cream).

Brunch hours: Sun 11am–3pm
Bottomless: Mimosas

This iconic barrel-shaped bar in North Hollywood serves a dirt-cheap $16 bottomless mimosa deal alongside a full brunch menu of decadent dishes like cheesecake-stuffed French toast and zucchini-potato latkes. If you can’t decide between sweet and savory, we recommend the Elvis, which combines bacon and bananas on sourdough, with peanut butter sauce and powdered sugar drizzled all over the whole shebang.

Brunch hours: Sat, Sun 11am–2pm
Bottomless: Mimosas or Bloody Marys; 90-minute limit

Once one of the buzziest gastropubs in town, this Sawtelle stalwart known for its ketchup leather burgers settled into a comfortable middle age with $35 bottomless mimosas, micheladas or Brass Monkeys on the weekends. For $5 more, upgrade to include Bloody Marys or Bloody Marias (the latter uses tequila instead). If you’re looking for more familiar brunch fare, Plan Check has that too—including chicken and waffles made with the restaurant’s signature smoky fried chicken.