Adding even more neon and amped-up flavor to Farifax's already bustling stretch of restaurant greats, DTLA's modern-Indian darling now has a spot that sits just across the street from Canter's. Expect the usual exciting and irreverent takes on Indian classics—all hail the chicken tikka poutine—in addition to a section of the menu dedicated to traditional plates. The brothers-and-father trio of Arjun, Nakul and Pawarn Mahendro have done it again.
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