Inside a cozy, elegant dining room lined with vintage tequila bottles, feast on gourmet Mexican cuisine like tequila-cured salmon sopes and Oaxacan chiles rellenos; also terrific is the chocolatey spin on goat milk flan, created by chef-owner Robert Berrelleza.
Time Out says
Details
- Address
- 1823 S San Gabriel Boulevard
- at Norwood Place
- Los Angeles
- 91776
- Price:
- Desserts $8.
- Opening hours:
- 11:30am-2:30pm Tue-Fri; 5:30-9pm Tue-Thurs; 5:30-10pm Fri, Sat.
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