Andrew’s Place presents: Poilâne Bread Supper Club

No need to book a flight to France: Parisian baker Apollonia Poilâne is bringing a taste of her family’s celebrated sourdough bread to Hollywood’s Second Home during this pop-up supper club. Poilâne is releasing her debut cookbook and teaming up for the evening with Phuong Tran, the executive chef of Second Home’s brand-new restaurant Andrew’s Place.