ALTA Nordic Kitchen (CLOSED)

The father-son team of acclaimed chef Christen Larsson and his son, Ian, bring L.A. Larsson's first West Coast restaurant: a Scandinavian bistro offering a modern and California spin on Nordic cuisine. Look for cured and smoked fresh seafood; house-baked bread; wood-fired meats and delicate desserts, as well as a menu seasonality that keeps time with Scandinavia's own calendar.