Dahlia at the Downtown L.A. Proper

Served within a stunning Spanish, Mexican and Moroccan-inspired space designed by Kelly Wearstler, the Downtown L.A. Proper’s cocktail lounge offers a modern, ultra-stylish version of afternoon tea (Fri–Sun noon–4pm), and the best afternoon tea in the area, by far. Walk through Caldo Verde and you’ll find an intimate, terracotta-hued hideaway and a delicious, filling array of sweets crafted by pastry chef Irene Widjaya, plus savory bites by A.O.C.’s Suzanne Goin. On our visit, we loved the yuzu meringue tart and mint chocolate madeleine, plus the excellent artisanal tea brewed in individually sized tetsubin. If you’re in a drinking mood, upgrade with a seasonal non-alcoholic cocktail ($70), glass of Laurent-Perrier champagne ($75) or Laurent-Perrier rosé champagne ($85). For vegans, Dahlia also offers a completely plant-based menu—just make sure to make a note in your reservation.