Yeast in the East

  • Things to do, Classes and workshops
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Time Out says

Get a crash course in sourdough-making at this three and a half hour workshop with an expert baker. Learn the secrets of long prove, sourdough, enriched and sweet dough, master proving and shaping and pick the tutor's brains on any crumb-related topic you like. Dinner included, take home your baked goods; booking essential. 

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Price:
£35
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