The Poetry Takeaway

The world's first mobile poetry emporium opens for business along London's South Bank for six days only. Led by Head Chef poet Tim Clare, and staffed by a rotating cast of poets, it serves up free, bespoke, make-to-order verse in ten minutes or less. All orders include a one-on-one performance as well as a handwritten serving in branded packaging (open or wrapped). Regular poetry chefs include: Tim Clare, John Osborne, Hannah Walker, Dan Cockrill and Rob Auton.