Munch your way through dishes from the great and the good of the capital’s restaurant scene at this sprawling culinary festival in the picturesque surroundings of central London’s Regent’s Park. Korean rabata (barbecue) restaurant Roka, South American fusion from YOPO and Big Mamma’s quintet of maximalist Italian joints (that’s Gloria, Circolo Popolare, Ave Mario, Jacuzzi and Carlotta) are among the line-up of restaurants peddling plates to celebrate the event’s 20th anniversary. If you’re not in a food coma by the end, there’ll also be kitchen masterclasses, chef talks and tastings to get involved with. Our advice? Have some Rennies on hand.
Time Out says
Details
Discover Time Out original video