This legendary restaurant has it all: epic views of the city, a fabulous experimental breakfast menu - featuring duck & waffle, natch - and a 24-hour policy so early birds can grab a table and get front row seats to a lovely sunrise. Mid-week reservations are much easier to come by than the weekend, but you can book up to two months in advance - or swing by in the evening for a drink at the bar.
Your non-stop day of freedom starts right here - so whether you crave a brilliant brekkie or you’re up for an early-hour fitness rave, we’ve got you covered.