The real London Gherkin isn't in the City. It's bang on top of The Culpeper’s rooftop bar, which has transformed into a pickle paradise for summer. Head up to the roof for seasonal, alfresco dining and a wonderful workshop series, including classes in making botanical cocktails and organic container growing. They'll also be growing tons of cucumbers on the roof which they'll be serving up and preserving. Don't miss a selfie with the eight-foot fibreglass pickle made by Studio Stilton. It's a pretty big dill. Find out more here.
Time Out says
Details
- Event website:
- www.theculpeper.com/rooftop/
- Address
- Price:
- Prices vary
- Opening hours:
- Tue - Sat: 11am to 10:30pm, Sun: 11am to 10pm
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