Food, art and Christmas cheer collide at this evening hosted by Barrel & Forks, whose previous ventures have included an 'Unconventional Dinner', challenging the social conventions of eating, and a 19th Century Grand Ball. This time around they're bringing the festive feel of Rovaniemi to Hackney with the help of installations by artist Rebecca Louise Law, set design, music and Santa Claus himself hosting the evening. A four course feast or finger food menu are both available, featuring dishes such as avocado with prawns and Marie Rose sauce, and cauliflower and cranberry tapenade with mortadella bites. Visit the One Night in Rovaniemi event page to book tickets in advance.
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