Nicos Popupalot returns to the Proud Archivist with a celebration of sensational seafood and a fun social gathering. Guests can tuck into lobster, dressed crab and sharing buckets of mussels, prawns, crayfish, and clams fresh from Billingsgate. Refreshing gin and cucumber sorbets will follow. Tickets should be booked in advance.
Nicos Popupalot’s Lobster Love-In
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