Greek street-food outlet turned restaurant chain The Athenian is loved for its signature souvlaki wraps and homemade sauces, but like every other restaurant in London right now, its doors are currently closed to customers. While they wait to reopen, its co-founder Tim Vasilakis will be live-streaming Greek cooking classes on Instagram. Next up: a guide to making the perfect tzatziki to show off to all your virtual guests on Houseparty.
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