Hallowed Feast

Taking place in the Event Space above Palm 2 this feast has a sumptuous and seasonal menu by India Hamilton and Peter Ramson (who met studying at Le cordon Blue). Dishes include Caramelised Pumpkin, Apple and Spelt, Beef Carpaccio, Wild fungus and Parmesan crisps and Damson and honey ice cream, Praline shards and Liqueur foam. The meal will be cocktails and shots (try the witches brew or a spiced godfather), music and projections. Book online in advance.