1. You’ve got some of the city's most-loved restaurants
If it’s dinner you’re after, you’re spoiled for choice. Serious meat-eaters will love the chance to feast on classic chophouse dishes from Blacklock (we’re sure they’ll have a mean Christmas roast on the menu), while Dishoom and Kricket offer a wide variety of family-style sharing Indian classics that pack a serious punch. Then, you’ve got Feels Like June which serves Europe-meets-West-Coast cuisine for a taste of the sunshine during the cold winter months. Going plant-based? Mallow will inspire a crowd of hungry diners with its sustainable, seasonal vegan food. Then you’ve got Marceline, a brand-new brasserie taking inspiration from Paris and New York with its modern European fare.