Berber and Q presents: The Madina

Inspired by the hectic Medina of Marrakech, this New Year’s Eve feast features five courses devised by chef co-founder Josh Katz packed full with Moroccan flavours. Get your lips around wood roasted prawn pil-pil, smoked short rib with couscous grits and saffron rice pudding before welcoming 2019, soundtracked by guest DJs. Book in advance here.