YiQi Pan Asian Cuisine

Seriously good food from across east and southeast Asia in this Chinatown spot. Since opening in early 2024, YiQi blends Chinatown's comforting familiarity with a freshness and creativity to their southeast Asian repertoire. Upon entering, the place feels trendy and modern, with stylish oak wood furniture and striking turquoise walls. In an area where many restaurants have similar offerings, the variety and uniqueness of YiQi’s menu immediately stands out, featuring irresistibly crispy Iberico pork with preserved red bean curd, a zingy king oyster mushroom and kumquat salad and deeply seasoned Nyonya pandan chicken wrapped in banana leaves.