This once-roaming burger stall was clearly keen to lay down some roots – not only is it now in situ here at St Pancras station, there's a second branch over at Euston, too. They could, of course, just love train stations.
It's mostly about the burgers here, with their patties made with prime cuts from the forequarter and rib of Charolais, Limousin, Hereford and Angus cattle. Options range from the simple (the 'original' is just beef, tomato, lettuce, onion and house ketchup) to the busy (the 'bad boy' features two patties, double cheese, bacon, onion strings, lettuce, ketchup and gherkins).
Veggie options also feature, as well as kids' meals, breakfasts, shakes and coffee.