This Greek Street gelateria is just down from Soho Square, so it's in a pretty good position to snaffle those looking to cool down with gelato after cooking in the Soho summer sunshine. However, there's enough about it to attract crowds outside the summer months too.
Much of that appeal is down to the sheer variety of flavours on offer. Options such as passion fruit, mint choc chip and rum and raisin provide the more familiar foil to black sesame seed, mojito, mince pie, red bean, pina colada and matcha organic Japanese green tea. There's even one flavoured with durian - for the stout of stomach only, perhaps.
Outside of the gelato there's coffee from Illy, which you can sweeten up and flavour with shots of salty caramel, cinnamon, ginger bread, praline and toffee nut. They'll even knock you up an affogato too, if you like.