Neapolitan-style pizza might still reign supreme in London – think pillowy sourdough bases and spare scatterings of quality ingredients – but the good people of Homeslice (first launched near Covent Garden back in 2013) are making a serious claim to the crown with their gargantuan New York style pies.
The 20-inch pizzas at this Shoreditch branch are made for sharing (or gorging), while toppings are genuinely well-considered: think kimchi, porcini cream and basil or spiced lamb with savoy cabbage and sumac yoghurt alongside standard margherita and salami numbers. You can get 'em by the slice too. Oh yeah, and it’s run by Terry Wogan’s sons, if you need any more convincing.