While this grill house is certainly great, it’s also very proudly Greek – the flavours and enthusiasm can be found throughout the restaurant and, very importantly, all over the menu. Whether you're just nipping in for a coffee with a spinach and feta cheese pie or a prosciutto sandwich, or sitting down for dolmades (stuffed vine leaves) with your souvlaki spread, this restaurant has something that will satisfy everyone. While fresh produce comes from local markets, everything else – from the meat and pita bread to the olive oil and herbs – comes straight from Greece. How’s that for authentic?
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