Goode & Wright

A bistro and wine bar on Portobello Road, promising an all-day menu. As well as more traditional brunch and lunch dishes like avocado toast and roast dinners, you can expect more adventurous tapas-style small plates including hake ceviche with almond milk, and brioche with kaya jam (an Asian coconut and pandan leaf spread). There’s also cocktails and coffee available alongside the wines.