Dükkan

Dükkan isn’t your traditional Turkish restaurant. Based in Hoxton, it’s only open certain days of the month, throwing its doors open for supper clubs and pop-up dinner experiences headed up by esteemed Turkish chefs. Aside from some outliers, you can expect Dükkan to hold events every Friday and Saturday. Monthly supper club Adadayız – which translates to ‘we’re on the island’ – explores the cosmopolitan heritage of Istanbul and the Princes’ Islands that surround it. It gives guests a delicious, curated menu, and themed soundtrack. Breaking Traditions, on the other hand, is a bi-monthly affair that celebrates the fusion of Turkish and European culture by serving Turkish dishes with continental twists.