Please note, Cattle Grid has now closed. Time Out Food editors, February 2019.
This steak and burger joint has been a Balham fixture for a few years now, and can consider itself well ahead of the burger-fad curve. It's a small spot set over two floors, and its refurb in 2014 gave it a decent, more modern look.
Steaks and burgers do brisk business here, with sirloins and rib-eyes alongside burgers made from beef, chicken breast or mushrooms. Racks of ribs, steak sandwiches, Philly cheese steak sandwiches, falafel pittas, buffalo wings, and a selection of salads also feature.
Keep an eye out for brunch dishes, too.