A subterranean café underneath St-Martin-in-the-Fields (the church on Trafalgar Square), the setting here is certainly atmospheric – expect brick vaulted ceilings and tombstones beneath your feet.
The food menu goes from traditional English breakfasts and scrambled eggs on toast to sandwiches and soups at lunch, afternoon tea and a daily-changing mains that might include options such as shepherd's pie, mince beef wellington or a spinach and feta filo bake. There's also a salad counter and special menus on Fridays and Sundays.
Keep an eye out for live jazz nights, too.