Please note, Burger and Lobster’s menu is now full a la carte and prices have changed. Time Out Food editors, January 2018.
This City branch of Burger & Lobster functions as a drinking spot as well as a restaurant, with comfy, backed-stools lined up against the bar and more intimate booths and tables throughout the rest of the place.
Born from the minds of four schoolmates on a rooftop in London, this restaurant chain grew from a pop-up in a Mayfair boozer to ten branches London-wide, and more to boot around the the world.
In case the name isn't enough of a hint, these guys specialise in lobsters and burgers. It might come across gimmicky, but ignore that initial impression because if you're after good lobster, you'd be hard pressed to find it at better value for money than here. You can get a lobster (boiled, grilled or in a brioche roll with mayo) with a substantial salad and french fries for £23-£31, depending on how you have it and which branch you're in. For a smaller budget, the beef burgers will set you back £16.