Just a five-minute walk from High Street Kensington station, this Singaporean and Chinese restaurant can be found in the Copthorne Tara Hotel, a stone’s throw away from Knightsbridge, The Design Museum and Hyde Park.
The focus is on authentic dishes, with steaming bowls of Singaporean laksa and house specials such as mee goring and nasi goreng. The extensive menu has everything you’d expect to find in the heart of Chinatown, or Singapore’s Bugis Street for that matter, after which the brassiere is aptly named.