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Alyn Williams at the Westbury

  • Restaurants | Contemporary European
  • price 3 of 4
  • Oxford Street
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Time Out says

This Michelin-starred Mayfair restaurant comes from Alyn Williams - the former head chef at Marcus Wareing at The Berkeley. It's located in the Westbury Hotel, which proves a suitably elegant setting for a restaurant dedicated to fine dining and all the associated frippery. 

A seven-course vegetarian tasting menu is a bit of a draw. It's available alongside a more meaty alternative, as well as a short a la carte and a couple of set lunches. As is the way with these kinds of places, everything can be matched with wine, including the extravagant desserts - think aerated white chocolate with candied fennel and lime, or a lemon mousse with passion fruit curd and banana caramel. 

Keep an eye out for special events, as well as masterclasses with the man himself. 

Details

Address
The Westbury Mayfair
London
W1S 4YF
Cross street:
Bond Street
Transport:
Tube: Bond Street or Green Park tube
Opening hours:
Open noon-2.30pm, 6pm-10.30pm Mon-Fri; 6pm-10.30pm Sat
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