Almas’ bright and sparkling decor is fitting, considering the restaurant's name means ‘diamond’. Nestled in the heart of St John's Wood, you’ll find all the Persian classics here. Starters wise, opt for the salad shirazi (a mixture of cucumber, tomato, onion and dried mint with a squeeze of lemon juice) on a warm day, while the failsafe ash-e reshteh soup is a dependable choice if you're searching for some soothing comfort food. The jujeh kebab on the bone was particularly flavoursome, while Almas is one of the few spots where you can enjoy a whole grilled fish (not just the fillet). If you're trying doog, just get a pitcher for the table to share – the ambience is so nice, you'll want to stay for hours.
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