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Are you even in lockdown if you haven’t attempted to make bread? Hard to say at this point. Whether you’re a total novice or you’ve become a pro over the last few weeks, Bread Ahead has launched a free e-book which will help you improve your sourdough skills.
The book, ‘7 Days of Sourdough’, includes recipes for a sourdough starter and a no-knead sourdough, as well as things to do with your loafy creation, such as cheese toasties, bruschetta and croutons.
The e-book is free to download but Bread Ahead is encouraging people to make a £5 donation to Meals for the NHS, the charity which is helping provide food for NHS staff during this time.
Bread Ahead has so far raised more than £8,000 for the cause. You can find out more and donate here.
In other food news, Eggslut has revealed how to make its iconic Fairfax egg sandwich at home.
And Gloria is now doing takeaway and its Big Lasagna is on the menu.