Just a stone’s throw away from Waterloo, The Duke of Sussex is a comfortable pub with a decent South Bank location.
There’s old school décor such as checked carpets and rustic furniture that give the place a slightly Victorian feel, not to mention the open fires that roar away in the winter months.
Food here is simple, inspired by pub grub of times gone by and cooked over open fires when possible. Sample the chargrilled peas with chilli, lemon and salt for a slightly unusual starter and choose from a quarter, half or whole chicken cooked on a spit over charcoal to carry on the theme.
A decent selection of beers is on offer and if that wasn’t enough to tempt you, get your thinking cap on every Monday night with the Duke’s pub quiz.