Crush Doughnuts TOM

It was in September 2018 that the owners of the Ground Burger burger joint ventured into the world of fresh, handcrafted donuts. From a weekend of tests, it went on to a weekly pop-up in the restaurant, from Wednesday to Sunday, but its own store only opened in 2020, a few doors next to the original address. In 2021 they expand the business and open at the Time Out Market, where the mother hamburger was already present. In addition to the American donuts, whose variety already reaches 15, there is specialty coffee and “other special drinks developed in the house”. Prices for donuts vary between €2.95 and €5.95.