The idyllic locality in which it is settled gave the name to this classic fish and seafood restaurant where meals are made in a glass room above the swimming pool and the Azenhas do Mar beach. And is this not what you fancy on either a radiant sunny day or one with rain and rough seas? Start with the amêijoas à Bulhão Pato (clams) and the octopus salad, go crazy with the fried shrimp (do not forget the toasts for you to dip in the sauce), move on to the barnacles and then split steak. Everything is great here.
Perfect for: a lunch with friends, with some Colares wine.
Must try: the barnacles, almost always from that area.