The opening of Memmo Príncipe Real brought to Lisbon another author's cuisine restaurant, in the hands of the talented Vasco Lello. The concept is a celebration of Lusofonia, in a journey that crosses the influences of the Portuguese in the Brazilian, African and Asian cuisines. Hence the menu presents dishes as different as the seasons’ vegetable tempur, the Asian duck or the cassava cheese cake. It has a splendid view over Lisbon and a terrace with a cocktail bar to enjoy before or after meals.
Perfect for: meeting one of the coolest boutique hotels in Lisbon.
Must try: the marinated partridge with thin toasted bread.