Quimera Brewpub

This beer house is located
in a tunnel that served as a passageway for the Royal Chivalry back in the 18th century. This restaurant/bar is inspired in New York’s delis and used to be wine-specialized. But Bacchus left the place in 2016, and now beer is fully in charge. There are pints and half-pints of carefully chosen artisanal beers, the selection including local brands such as Passarola and Musa.