SS2 Chow Yang Yau Char Kuey

This long-standing fried fritter stall has stood at the same spot for 43 years and the person running it all this time is Leslie Chin. Folks frequently flock to this tiny roadside stall for his limited but dependably good selection of fritters which includes yao char kuey, kap chung and two varieties of ham chin peng – one with red bean paste filling and one without filling. By noon, you’ll usually find a sizable queue forming; if you don’t, it’s likely that customers have already placed their orders and will return to collect them later. Leslie regularly makes fresh batches several times a day so you’re guaranteed crispy and piping hot fritters.