[image]
[title]This mid-autumn festival, Sofitel Kuala Lumpur Damansara has unveiled its collection of carefully curated mooncakes - baked and snowskin - presented in a luxurious leather case which can also be used as a wine box. This luxurious collectable box contains four mooncakes and is priced at RM 198 nett while the Limited Edition Musang King is priced at RM 232 nett per box.
Savour their exquisite Snowskin selection of Dragon Fruit with Blueberry Truffle, priced at RM38 nett per piece. This newly introduced flavour combines fresh dragon fruit cubes and purée which is further enhanced with the sweetness from the blueberry truffle. Another highlight from the collection is the Limited Edition Musang King, priced at RM58 nett per piece. Sofitel Kuala Lumpur Damansara has transformed the King of the Fruits into a creamy delicacy made from real luscious Musang King pulp encased in a pillow-light snowskin. Not forgetting other mooncake flavour combinations which are the Black Charcoal with Cheese, the Coffee Paste with Butter Cream and the Pumpkin with Chocolate Truffle, priced at RM38 nett per piece.
For a traditional selection, the hotel also presents its a selection of baked skin mooncakes including all-time favourites such as Classic Red Bean Paste, Pure White Lotus, White Lotus with Double Egg Yolk, Assorted Mixed Fruits and Nuts and Pandan Single Yolk. The baked skin mooncakes are priced from RM 36 nett onwards.
Call 03 2720 6688 or visit sofitel-kualalumpur-damansara.com to get your mooncakes. All mooncakes are available at Sofitel Damansara Kuala Lumpur from now until Sept 15 or 1Utama Shopping Centre from now until Sept 13.