Coffee connoisseurs in town are bound to know this brand by its abbreviations: CMCR. Founded in Singapore in 2013, this coffee establishment made its way to Malaysia, in TTDI where it serves speciality grade Arabica coffee. They’ve got a roasting facility (as well as a coffee academy) in Singapore where they roast their own beans – but the beans themselves are scoured from around the globe. Patrons of CMCR KL get to choose from a menu that includes all-day brunch options, house-made burgers, their infamous pancakes and such. They do filtered coffees, cold brews and have roasted beans that you can take home to sate your caffeine needs.
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